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Farm to Table with the Wooden Spoon

October 8 @ 5:30 pm - 8:00 pm

Wooden Spoon | Farm to Table

Come join this incredible experience with Chef Brigette Rasmussen + Sous Chef Bre from the Wooden Spoon and live music by the Generation Gap!

This 4 course meal will use local foods from Ballard Creek Farm, Upbeat Acres, My Minnesota Farmer, Ardent Mills, Moody Bees Honey and Living Earth Garden. You are welcome to bring your favorite bottled or canned beverage.

More meal details to come! Tickets are limited! $50/ticket. Dinner and music will start promptly at 6:00pm. Feel free to come at 5:30pm to explore and have a few drinks.
If you’d like group seating up to 8, please pick a group name and make sure the name is included on your check note or Venmo payment.

Venmo payment to Lindsey Quast or a check may be mailed to Ballard Creek LLC, 57480 169th Good Thunder, MN 56037.

PLEASE INCLUDE YOUR NAME + E-MAIL/TELEPHONE so we can send you a confirmation and if any changes occur. THANK YOU!!!

If you have any food allegories, please let us know and we will gladly accommodate you!
We cannot wait to welcome you to our farm and share this experience with you


October 8
5:30 pm - 8:00 pm
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The Barn at Ballard Creek
57480 169th Street
Good Thunder, MN 56037
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